Having grown up in family farming, pork, beef and equine, Gary then studied Operations and Event Management at William Angliss College and RMIT Melbourne.
Joining Gallagher in 1999, holding roles in Gallagher Australia across Customer Service, Customer Support, Inventory, procurement, and Operations, as well as delivering several major systems and infrastructure projects with the Australian team.
Gary is leveraging experience in farming, customer service and operational excellence to empower a highly integrated customer service focus with our Australia team.
“It’s good people that create good outcomes, teams working as teams that make thing happen with our customers”.
Gary continues to operate a small beef and equine property in Central Victoria with his family is active in the community through volunteer fire and emergency services.